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SUCCESS STORIES

Hang on tight as this chef/

owner moves ahead with

three shared-plate concepts.

37

SMART SOLUTIONS

|

TRUST,HUNDRED PROOF

Brad Wise

is making his mark in

the San Diego restaurant scene – fast.

After winning awards at several area

venues, he opened Trust way back in 2016,

debuted Hundred Proof just last year,

and mentions a third venture already

in the works: Fort Oak.

His culinary vision: “Use the best

ingredients I can find and showcase them

in the best expression of myself. I like to

give our guests ingredients, flavors and

dishes they’re familiar with, but prepared

and presented on a level they may not be

able to achieve at home.”

Let Wise tell you more about making

smart moves in every area of his

culinary ventures.